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Flan Recipe
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- Prep Time: 20 min
- Cook Time: 1 hour
Ingredients
- 1 cup white sugar
- 3 eggs
- 1
condensed milk 350ml - 1 evaporated milk 250ml
- 1 tbsp vanilla extract
condensed milk 350ml Directions
- Preheat oven
- In a saucepan over medium-low heat, melt sugar until liquefied and golden in color
- Carefully pour hot syrup into a round glass baking dish, evenly coat the bottom and sides
- In a bowl, beat eggs, beat in the condensed milk, evaporated milk and vanilla until smooth
- Pour egg mixture into baking dish
- Cover with aluminum foil
- Bake in preheated oven 60 minutes Let cool
- To serve, invert on serving plate when completely cool
Serve and Enjoy!
